Snacks and Sides

Thai fried tofu with sweet peanut dipping sauce

Nam Prik: Thai Relishes

Thai Herbal Fried Peanuts (Tua Tod Samun Prai )

Crispy Tofu Cutlets With Blood Orange and Fennel Salsa

Fresh Nigari Tofu in a Hot Vegan Dashi Broth

Sweet Chipotle Carrots

Balsamic Roasted Plum Tomato Hummus

Blue Sheese and Walnut Dip

Creamy Parmitalia Dressing

Kohlrabi and Shredded Carrot Salad

Vegan Abura Age Pizza Pockets

Soft tofu as centrepiece, not just an ingredient

Burmese tofu – soy free chickpea tofu from Myanmar

Sago and coconut pancakes with melted palm sugar

Horseradish Mashed Potatoes