Yeah, that’s right: banana and curry in the same sentence, the same recipe. Why so many people afraid of this combination I’ll never know, but before you scrunch up that pretty little face I urge you to try it. My first introduction was at Hiltl in Zurich, where a friend ordered the Madras Banana and allowed me nibble. Match. Made. In. Heaven.
Don’t be afraid to try it, ’cause it’s good, but you’ll have to wait until the new Urban Vegan cookbook is out before you can see the recipe!