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    Mains

    easy chickpea stew

    Easy chickpea stew with garlicky tahini and vegan yoghurt

    Pomegranate Vegan Yuba Recipe

    Pomegranate Yuba (Fuzhu) with Caramelised Onions

    vegan Japanese curry

    Vegan in Tokyo + Vegan Japanese Curry Recipe

    Vegan pad kaphrao

    Vegan Pad Gaprao (Pat Kaprow – ผัดกะเพรา)

    Vegan Stew with Gari Flour

    Vegan Black Eyed Pea Stew with Faux Feta and Gari

    Ma Po Tofu

    Easy Vegan Ma Po Tofu

    Vegan Ethiopian firfir

    Vegan Ethiopian Firfir with Dates

    Shan Noodle Salad

    Single Serving Shan Noodle Salad Recipe

    Tofu fish burger

    Beer Battered Vegan Fish Sandwiches with Homemade Tartar Sauce

    Easy Peasy Seitan Roast

    Easy Vegan Sunday Seitan Roast

    Vegan Pad Thai Recipe ผัดไทยเจ

    A more authentic vegan pad thai recipe

    Vegan Panang Curry

    Vegan Panang Curry

    Thai Red Curry Paste

    Vegan Red Curry Paste (Prik Gaeng Phet)

    Deep fried Burmese tohu (to hpu gyaw) salad

    Tamarind Coffee Tofu

    Tamarind Coffee Fried Tofu

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    Primary Sidebar

    Name's Kip. Some things about me: vegan, Thai food enthusiast, comfortably chaotic and disorganised, information lover, Londoner, cookbook collector, clumsy AF, rarely takes a serious photo, has never been on a diet. This is not a wellness blog.

    More about me →

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    • Thai winged bean salad (yam tua pu)
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    Kippysnacks logo

    I run vegan Thai supper clubs at my home in East London. Next events are May 6, 7, and 13. Book tickets here.

    Think Like a Vegan

    Think Like a Vegan Book

    A thoughtful read for long time vegans and nonvegans alike, this is one of the best styles of arguing for and discussion veganism I have yet to find. Highly recommended reading.

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